There are many myths about what happens when a full moon appears – it causes surges of silliness, bizarre behaviour and sometimes makes us even more ravenous than usual. Whether or not you believe in these shucking crazy fables, one thing is certain about a full moon: it’s crab time 🦀
Crabs molt during a full moon which means softer shells and more meat so, naturally, the team at One Fish Two Fish have put together a claw-some feast to celebrate the end of 2023.
For just $89 pp you can spoil yourself and your mates to four courses of moreish, crab-filled dishes that are sure to leave you feeling a lot less crabby than when you arrived (see what we did there…😉). Check out the menu below:
Crab San Choy Bow
Fraser Isle spanner crab, lettuce cup, cucumber, avocado, crispy noodles, soy, sesame & ginger dressing
Mantou Buns with Chilli Crab
traditional buns filled with picked chilli crab, topped with additional sauce & spring onions
Lychee Granita
Chilli & Coconut Crab Rice
chilli, crab, lime juice, rice, coriander, thai style.
Mango pudding
topped condensed milk & coconut foam
Bookings are available for dinner December 27 to 28, lunch and dinner December 29 to 31.
Bookings are mandatory and can be made via https://shorturl.at/ekvS3
FULL MOON CHILLI CRAB
DECEMBER 27 – 31
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For more information regarding Full Moon Chilli Crab, please contact Katyia via katyia@liquiditymarketing.com.au or 0402 915 506.