NEWS
Hear ye, hear ye – Eat Like A King is back on King St this March!
Exciting news for foodies feeling the pinch of the cost of living crisis: Eat Like A King is set to make a grand return to Bowen Hills’ iconic King St precinct this March, bringing a feast of exclusive food offers designed to satisfy every craving. With a lineup...
read moreSALT, LIME, SIP, REPEAT: FISH LANE IS SHAKING THINGS UP IN A BIG WAY THIS MARCH
Get ready to sip, savour, and fiesta—because March Into Margarita is back, bigger, bolder, and zestier in 2025! In collaboration with Espolòn Tequila, Fish Lane Arts Precinct is transforming into a tequila lover’s paradise all month long, with classic and creative margarita concoctions set to flow at your favourite laneway haunts.
read moreKARAOKE, COCKTAILS AND JAPANESE BITES: GOROS OPENS 21 FEBRUARY
The long-awaited opening of Goros Brisbane is here! Solotel Group, the award-winning team at the forefront of Australia’s hospitality scene, will unveil its latest venture to the public on Friday 21 February. Bringing the vibrant energy of Tokyo to Fortitude Valley,...
read moreGet ready to jingle, mingle and raise a glass at Gin-gle Bar this festive season
From November 30 through to Christmas Eve, Riverbar & Kitchen will come alive with tinsel, tunes and a lineup of tipples that are guaranteed to keep the festivities rolling into the night.
read moreStep into the heart of Japan’s electric nightlife as Solotel brings Goros to Brisbane
Solotel’s beloved Goros is set to open in early 2025, bringing an exciting multi-level, Japanese izakaya-style bar to The Valley. Inspired by Tokyo’s vibrant drinking dens and karaoke bars, Goros promises an experience like no other. Like the music, the food is loud,...
read moreMontrachet Reopens With a French Chef at the Helm
Brisbane, the iconic French fine dining gem, Montrachet, has officially reopened its doors. Ushering in a new era of French fine dining under the expert guidance of chef Clément Chauvin. With experience in some of the world’s finest Michelin-starred kitchens, Clément...
read moreIt’s back! Sink your claws into House of Lobster at One Fish Two Fish this October and November
Forget International Lobster Day - Kangaroo Point’s favourite seafood haven, One Fish Two Fish is hosting shell-ebrations this October and November with House of Lobster. Back by popular demand for its third year, House of Lobster is One Fish’s ode to the sea’s...
read moreTequila Tromba are pouring paloma specials across Melbourne next month!
She’s sweet, she’s sour, she’s irresistible – and this September, Tequila Tromba is inviting you to indulge in her charms. Say hello to Paloma Month, when this fizzy, citrusy delight is taking centre stage and pushing the margarita out of the spotlight. Bars across...
read moreCustoms House is looking blooming beautiful ahead of the spring season
Get ready to toast to spring in style. Come Friday, September 6, the Customs House terrace will be transformed into a new seasonal pop-up, starring none other than Whispering Angel Rosé!
read moreTequila Tromba are pouring paloma specials across Brisbane and the Gold Coast, next month!
She’s sweet, she’s sour, she’s irresistible – and this September, Tequila Tromba is inviting you to indulge in her charms. Say hello to Paloma Month, when this fizzy, citrusy delight is taking centre stage and pushing the margarita out of the spotlight. Bars across...
read moreNo twisting of arms, only orange peels here! Negroni Week is returning to Fish Lane from September 16
In 2024, Negroni Week is calling Fish Lane Arts Precinct home once again, when even more of the laneway’s tenants are banding together to provide Negroni lovers with 20+ cocktails and perfectly paired bites – and maybe even some sweet treats too – that can be enjoyed from September 16 to 22.
read moreTequila Tromba are pouring paloma specials across Sydney next month!
She’s sweet, she’s sour, she’s irresistible – and this September, Tequila Tromba is inviting you to indulge in her charms. Say hello to Paloma Month, when this fizzy, citrusy delight is taking centre stage and pushing the margarita out of the spotlight. Bars across...
read more